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- Title: 2023/1/31 18:42:30
- A group of us drove down to this restaurant for dinner early and our waitress Kathy, was so friendly!! We all enjoyed our dinners so much and will come back!
- Title: 2022/10/17 14:39:30
- Use to be my favorite place to Chinese food. The last 2 times....not so much. Last time was yesterday....got home with my take out and the fried shrimp and the sweet and sour chicken both were over cooked. I feel like with the price of food these days this was a total rip off. I will find another restaurant to order Chinese from in the future. $28 + tip wasted.
- Title: 2021/9/23 9:38:36
- Employee refuses to follow mask mandate. In a covid world where we are forcing our medical staff, state employees, and teachers to get a covid vaccine or lose their jobs this is ridiculous wearing a mask is the least you can do. I am disgusted the owners would allow this. I will not support a business who goes against a mandate in such a disrespectful way. She’s a hostess and cashier for crying out loud, she comes face to face with everything entering the establishment.
- Title: 2021/8/2 9:44:23
- We visited your restaurant as part of an unannounced group of nine Sunday 8-1 when we all found the food excellent as well as the service. The fried rice was a special delight and it being lightly salted. We all gave you 5 stars.
- Title: 2021/3/11 6:05:07
- I'm writing about online order ID #526420660. This order was placed online for pickup on 3/10 at 4:34pm. As you can see from the Order ID, it was for one order of spring rolls at $7.50, TWO orders of crab puffs at $15.90, and one order of pot stickers at $8.75. The total shown on the order is $32.15. When I arrived I gave the young lady TWO $20 bills, as is my custom, because I know these are hard times for the restaurant industry. We order online once each week from your restaurant. I drive up from Turner, passing MANY Chinese restaurants. I called to let you know that we were missing the second order of crab puffs and after searching for our receipt I was told that we only ordered ONE crab puff, and that our bill was only $24.20. As I stated I gave the lady $40. You received a tip of $15.80 on a bill of $24.20, this won't happen again as I will not be back to your restaurant.
- Title: 2021/2/14 12:09:37
- Sunday Feb 14, 2021. So sorry we did on online order not realizing you were closed due to weather issues.
- Title: 2021/1/7 18:50:41
- I just ordered from them from door dash and their food was noting but oily. I ordered 2 orders of pot stickers which souldnt have been fried like I asked. I order of chicken low main which was oily and bland even their soup i ordered was bland, all in all I spent $75 and when I called to complain no manger was on shift because apparently they have no mangers on shift during dinner service but when pork fried rice is dry and bland there is something wrong either owners need to wake up and learn how to own a business where there is a manager in shift or their chiefs need to learn how to cook I even know how to cook pork fried rice better than the crap that was delivered to me. Yes I would have cooked my own stuff but im on vacation from Vader, WA.
- Title: 2021/1/30 17:41:54
- My family and I ordered from here a few days ago and the food was not very tasteful this time , usually they have excellent food and take out this time was not good. We have the combination plates and we were not satisfied at all this time. Reviews should be about positive aspects but not this time , probably won't order from here for a while.Sorry to say but maybe next time it will be better.
- Title: 2021/1/24 20:25:57
- We have been eating here for years...at least since 1996 when we moved here. Ordered to night and very disappointed in the food. Egg Foo Young has no flavor and was mushy, pork fried rice was bland and the pork pieces were the size of bacon bits....Only thing worth eating were the egg rolls. Very sorry, but I won't be spending $48 here again.
- Title: 2020/5/4 12:59:54
- Yesterday I came in mid afternoon to pick up a take out order.(The food was delicious, by the way). While I was waiting with my mask on and distanced 6 feet from all of the other customers, one of your workers on the register came out of the kitchen with food for a customer. As she delivered the food she embraced the customer. I was offended and feel she was breaking all the rules and mocking the trouble we went to in order to follow them. I also feel she was risking contamination of my food.
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